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Oily cuisine refers to food that is cooked or prepared with a significant amount of grease or oil. This type of food tends to have a high fat content, which can make it heavy and greasy to the touch. Greasy food is often associated with deep-fried dishes, such as french fries, fried chicken, or onion rings, which are cooked in oil at high temperatures. The excessive oil used in the cooking process can result in a greasy texture and appearance, making it a popular choice for those seeking indulgent and flavorful meals.

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