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- [Homemade] Slow braised Chuck roast, topped with red wine reduction sauce, gremolata, & creamy white-cheddar & black pepper polenta
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- 1 month, 1 week ago
- [OC] Duck Breast with Pomme Puree and Herb Roasted Carrot. Served with a Blackberry Red Wine Reduction.
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- 1 month, 1 week ago
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